Green County Cheesemaking Featured at Meeting of the Friends of the Badger Trail
November 1, 2018
The annual meeting of the Friends of the Badger State trail will feature Donna Douglas from the National Historic Cheesemaking Center, sharing the history of cheesemaking in Green County, Wisconsin. The meeting will be Thursday, November 8, 2018, at 7:00 p.m., at Turner Hall’s Ratskeller, Wystubbe Room, 1217 17th Avenue, Monroe. The meeting is free of charge and all are welcome.
Donna is the Executive Director of the Green County Welcome Center and the National Historic Cheesemaking Center, and will share tales of Monroe area cheesemakers and how their efforts resulted in making Wisconsin into the country’s premier quality cheese producer. She was instrumental in the Badger State rail to trail conversion and she will also recount some of the events that resulted in the trail that we know today.
For further information contact membership@friendsofbadgerstatetrail.org or (773) 442-2549.