Photos from: Culinary Trifecta – Three Chefs Present A Taste of Switzerland




Photo courtesy of the Monroe Arts Center

A trio of chefs from New Glarus Hotel, Kurt Kline, Roland Fürst and Mike Nevil, will present "A Culinary Tour of Switzerland" at this year's A Taste of Spring by Monroe Arts Center on May 1st.  Fürst and Nevil are co-owners of the New Glarus Hotel along with their wives, Megan Fürst and Shawna Nevil.



Powered by ROAR Online Publication Software from Lions Light Corporation
© Copyright 2025