The Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP) will host several required food safety trainings for Wisconsin produce growers as part of federal produce safety rules. To determine if your produce farm needs to participate, use DATCP’s online tool at https://form.jotform.com/80165862312150 or “Is my farm covered by the new Federal produce safety rules?” fact sheet found at https://datcp.wi.gov/Documents/NewFederalProduceSafetyRules.pdf. The produce safety rules are part of the U.S. Food and Drug Administration’s Food Safety Modernization Act.

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