Thank you to everyone who helped during the 4th Annual Turkey Drop and to those who donated on November 13. 45 turkeys and two pheasants, 48 boxes of potatoes, 31 cans of mandarin oranges, 31 boxes of orange Jell-O, 39 servings of gravy, 78 boxes of dressing/stuffing, 86 cans of green beans, 63 cans of Cream of Mushroom soup, three pumpkin pies, three containers of Cool Whip, 10 cans of French fried onions, nine corn bread mixes, four cans of pumpkin, two cans of yams, six cans of corn, two cookie mixes, one bottle of ketchup, one donation of pumpkin pie bars, one can of cherry pie filling...